Terry Hope Romero - Viva Vegan! - Author Terry Hope Romero makes sure that that the 200 innovative recipes in VIVA VEGAN lose none of their Latin American zing, and are completely vegetarian. Here she gives step-by-step instructions for mouthwatering seitan potato tacos, a sample of her many quick and easy ways to spice up any vegan meal.

Pooja Mottl - 3 Day Reset Diet - "Eating whole, minimally processed foods is one of best tools for preventing disease and living a full, vibrant life. In The 3-Day Reset, Pooja delivers an empowering blueprint for choosing these foods while demonstrating that healthy and delicious go hand in hand."
—John Mackey, Co-Founder and Co-CEO Whole Foods Market


The 3-Day Reset: Restore Your Cravings For Healthy Foods in Three Easy, Empowering Days
by Pooja Mottl, a professionally trained Natural Foods Chef, Healthy Eating Coach, and Healthy Living Expert

Buy Now: http://www.amazon.com/The-3-Day-Reset-Cravings-Empowering/

About The 3-Day Reset:
In The 3-Day Reset, Pooja Mottl outlines 10 simple ways you can change your cravings and start eating whole, healthy, delicious foods—three days at a time. Each reset takes only 72 hours to complete, which means you'll be able to stay focused on healthy eating from start to finish. Resets include: sugar, wheat, salt, chocolate, yogurt, chicken, beverages, breakfast, salad, and takeout. Packed with delicious recipes and nutritional information to support why you should eat whole and minimally processed foods like quinoa instead of processed, frozen, or packaged foods, The 3-Day Reset will set you on the path to healthy eating... and help you stay there for good.

Pooja Mottl is a professionally trained Natural Foods Chef, Healthy Eating Coach, and Healthy Living Expert whose work has captivated audiences from Good Morning America to the Huffington Post. She is a graduate of the Natural Gourmet Institute, a world-renowned institution for pairing culinary training with health-promoting food. Mottl also holds a certificate in Plant Based Nutrition from Cornell University and is an NSCA-CPT certified personal trainer. She advises private clients on healthy eating and has taught cooking classes at Whole Foods Market. She regularly blogs for the Huffington Post and GAIAM. Mottl has appeared on Good Morning America, WGN TV, Martha Stewart Radio, Style.com, the Green Festival, HuffPost Live, and a variety of additional media outlets. She lives and works in California and New York City.

Japanese women live longest and have the lowest obesity rate on earth. What's their secret? Find out in JAPANESE WOMEN DON'T GET OLD OR FAT by Naomi Moriyama and William Doyle.
Lose Weight Fast and Keep it Off Forever! More Info: http://64cb3bzgycsueqcqng5lk7tt7g.hop.clickbank.net/?tid=EXBKMORIYAMA

Arthur Agatston - South Beach Wake Up Call - Explore why America Is still getting fatter and sicker, plus 7 simple strategies for reversing our toxic lifestyle from the author of the South Beach Diet, Arthur Agatston.

Dr. Nicholas Perricone, author of THE PERRICONE WEIGHT LOSS DIET, talks with James Michael Tyler about micro inflammation and weight gain, and the top three foods for weight loss and anti-aging.

Earthbound Farm - Myra Goodman, founder of organic produce leader Earthbound Farm, dishes out tasty, healthy, and totally organic recipes with her new cookbook and eating guide, FOOD TO LIVE BY.

Myra Goodman - Earthbound Farm - Now that you've seen the interview with Earthbound Farm founder Myra Goodman, discover the charming story of how it all started, and how an organic empire was created.

What is Organic Food? Food to Live By - Earthbound Farm Organic Cookbook -Now that you've seen the interview, Earthbound Farm founder Myra Goodman sets the record straight so that you know exactly what is -- and isn't -- organic food.

Salad in a Bag - Now that you've seen the interview with Earthbound Farm founder Myra Goodman, learn how they revolutionized healthy eating with their SALAD IN A BAG.

Beet Salad Now that you've seen the interview with Earthbound Farm founder Myra Goodman, delight in this delicious and easy BEET AND ARUGULA SALAD recipe!

Matt Skinner, wine expert and author of THIRSTY WORK, fills in Kristina Millman on choosing wines, tasting wines, and which is better, a cork or screw top.

Ellie Krieger of the Food Network's "Healthy Appetite," presents recipes from her book, 'The Food You Crave.' You, too, can take the 'Just One More' pledge to start eating healthier and becoming more active.

Ani Phyo - This delicious coconut cake prepared by master raw food chef Ani Phyo contains only natural, raw ingredients, such as nuts, dates and pure oils. It's one of many simple, super-nutritious recipes in her innovative cookbook ANI'S RAW FOOD ESSENTIALS.

Ani Phyo Ani's Raw Food Essentials - Master raw foods chef Ani Phyo prepares her special tomato chili with taco nut meat, one of many simple, super-nutritious recipes in her innovative cookbook of delicious vegetarian meals, RAW FOOD ESSENTIALS.